Step-by-Step Guide to Prepare Any-night-of-the-week Palak cream soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Steps to Make Any-night-of-the-week Palak cream soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Palak cream soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak cream soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Palak cream soup using 7 ingredients and 8 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Palak cream soup:
- 1cup/bunch spinach
- 2 tbsp Ghee
- 1 tbsp Powdered oats/maida
- 1 tsp Black pepper
- to taste Salt
- 1/2 cup Milk
- 2 tbsp Cream
Steps to make to make Palak cream soup
- Wash and boil the spinach and make puree of this..
- In a deep pan add ghee
- Now roast oats powder/maida into ghee
- After that add spinach puree
- Now add milk and bring it to a boil
- Now add salt and black pepper
- Simmer on low flame for 2+3 mins..
- Serve hot in a bowl with cream on top
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Palak cream soup. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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