Recipe of Any-night-of-the-week Qatayef With Cream

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Qatayef With Cream. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Qatayef With Cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Qatayef With Cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Qatayef With Cream using 5 ingredients and 4 steps. Here is how you can achieve that.

Qataeyf is a very famous dessert in Arab countries specially in Ramadan, we are used to make it in different ways.

Ingredients and spices that need to be Make ready to make Qatayef With Cream:

1. 1/2 kg Qatayef
2. 1 can Whipped cream
3. Oil for fry
4. 3/4 liter Sugar syrup
5. Raisins for decoration

Steps to make to make Qatayef With Cream

1. Close all the qataeyf from only one side & let the other side free
2. Fry the qataeyf in the oil then put it in the sugar syrup
3. Fills the qataeyf with whipped cream
4. Decorate it with raisins & put it in the fridge in order to be cold served

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Qatayef With Cream. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!