Simple Way to Prepare Award-winning Cream of Chicken w/ Butternut Squash

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Perfect Cream of Chicken w/ Butternut Squash. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cream of Chicken w/ Butternut Squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream of Chicken w/ Butternut Squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Cream of Chicken w/ Butternut Squash using 12 ingredients and 9 steps. Here is how you can achieve that.

An Easy way to kick up that canned soup thats in everybody's pantry

Ingredients and spices that need to be Make ready to make Cream of Chicken w/ Butternut Squash:

1. 32 oz cream of chicken soup
2. 1 small butternut squash; peeled, seeded, & medium dice
3. 1 red bell pepper; medium dice
4. 1 large shallot; small dice
5. 2 garlic cloves; creamed
6. 2 T fresh rosemary; minced
7. 1 t crushed pepper flakes
8. 1/4 C white wine vinegar
9. 3/4 oz fresh basil; chiffonade
10. 1/2 C shredded merlot-parmesean cheese
11. as needed olive oil
12. as needed kosher salt & freshly cracked black pepper

Steps to make to make Cream of Chicken w/ Butternut Squash

1. Heat cream of chicken and 1 T rosemary separately in a medium sized saucepot.
2. Heat a saute pan with enough oil to cover the bottom of the pan.
3. Add butternut squash, bell pepper, crushed pepper flakes, and shallots. Season with rosemary, salt, and pepper. Saute until caramelized and tender, about 5 minutes.
4. Add garlic. Saute 30 seconds.
5. Add vinegar. Cook 1 minute.
6. Pour vegetable medley into the saucepot with the soup.
7. Simmer 2 minutes.
8. Garnish with fresh basil and cheese.
9. Variations; Parsley, mint, oregano, thyme, tomatoes, asiago, fontina, gruyere, parmigiano reggiano, pecorino, ricotta, romano, swiss, provolone, chives, asparagus, broccoli, celery root, swiss chard, carrots, eggplant, fennel, bacon, honey, lemon, potatoes, sage, thyme, green beans

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Cream of Chicken w/ Butternut Squash. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!