Recipe of Super Quick Homemade A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles using 10 ingredients and 4 steps. Here is how you can achieve that.

I love frozen udon noodles, so I enjoy it with various pasta sauces. I have tons of pasta-style udon noodle recipes in my repertoire! For those of you that like shiso leaves, add two leaves for more deliciousness. Of course you can use boiled udon or pasta noodles instead of frozen udon. You don't have to add garlic if the smell bothers you, but I recommend it. For 1 person. Recipe by *Anna*

Ingredients and spices that need to be Get to make A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles:

1. 1 portion Frozen udon noodles
2. 7 grams Butter
3. 20 grams Mentaiko
4. 1 cm Garlic (tube type)
5. 50 ml Heavy cream
6. 50 ml Milk
7. 1 Salt and pepper
8. 1 Nori seaweed
9. 2 leaves Shiso leaves
10. 1 Green onions or scallions

Instructions to make to make A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles

1. Place the frozen noodles into a microwave-safe bowl, and microwave (600W for 3 minutes). While it is microwaving, mince the nori seaweed, shiso leaves, and green onions.
2. Add the ＊ ingredient while still hot, and stir well.
3. Season with salt and pepper, cover with plastic wrap or a lid, and microwave again (600W for 1 minute).
4. Give it another quick stir, arrange onto a plate, and top with nori seaweed, shiso leaves, and green onions, then it is done.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Quick A Simple Microwaved Lunch! Mentaiko and Cream Udon Noodles. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!